Anyhoo. I have nearly finished the painting of my office, and it looks seriously cute already. Basil follows me around, gingerly high-stepping through the plastic drop sheets and getting a good sniff of paint fumes.
He also has approved of my decision on carpet, by taking his pick of 9 or so different samples lying around the lounge, and sprawling on the very one I chose.
I luff him. The carpet is a sisal pattern with pale/dark grey bits. It looks very smart under my awesome armchair and couch.
In other news, I'm off to Taupo this weekend for some R&R with R, and I have sorted out the worlds best menu. All this painting means I've been eating some terrible meals on the run.
So this is what we're having over the weekend:
Friday night: Home made pizza, with wild mushrooms, blue cheese, caramelised onion and crispy sage (lifted shamelessly from SPQR's gorgeous pizza menu) with a fresh green salad
Saturday brunch: Eggs benedict on split muffins with wilted spinach and home made hollandaise
Saturday dinner: Roast lamb with all the trimmings. I have just read Eating for England by Nigel Slater and have been craving a good roast ever since. Excellent book. This will be followed by feijoa crumble and, I'm guessing, a lot of Central Otago Pinot Noir.
Sunday brunch: There's a gorgeous cafe up the road in Acacia Bay - I can't remember the name of it - but it's fantastic. I'm thinking the newspaper, strong coffee, and something with bacon.
At the same time we're going to do a big walk around Huka Falls, then go to the hot pools at DeBretts. Maybe some golf at Wairakei. Or maybe, I'll lie on the couch and read my Florence Broadhurst biography and have my head patted. Bliss.
1 comment:
Mmmm, all that food....
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